Crockpot rooster and gnocchi soup is a simple soup recipe with shredded rooster, greens, and potato gnocchi in a creamy broth.

- Taste: This soup is crammed with wealthy and creamy flavors.
- Problem: Crockpot recipes are the very best. Simply set it and neglect it!
- Prep Time: Prep veggies forward and hold them within the fridge till prepared to make use of.
- Really useful Instruments: You’ll want a 6qt slow cooker for this recipe.
- Swaps: When you’d like to make use of leftover rooster, shred it and add it together with the gnocchi.
- Serving Ideas: Add a contemporary salad and a few breadsticks to take in that scrumptious broth.




Ingredient Suggestions For Rooster Gnocchi Soup
- Rooster: I exploit boneless, skinless rooster breasts. Use thighs or examine the recipe notes to make use of cooked or rotisserie chicken.
- Gnocchi: Gnocchi are bite-sized dumplings created from flour, potatoes, and eggs and might be discovered within the pasta aisle or order gnocchi online here.
- Greens: Recent veggies add taste, texture, and a lift of vitamin to rooster gnocchi soup. Brief on time? Add a bag of frozen blended veggies.
- Broth: Broth and evaporated milk (or half-and-half) will hold this soup from being too heavy, and the dairy might be omitted if desired. Thicken soup with potato flakes or puree some greens and return them to the crockpot.
The way to Make Crockpot Rooster Gnocchi Soup
- Mix components, besides spinach and gnocchi, within the crockpot and let prepare dinner.
- Shred rooster and put aside (full recipe beneath).
- Thicken the soup and add rooster and gnocchi to the crock pot.
Stir in spinach and season simply earlier than serving.

Storing and Reheating Soup
Hold leftover crockpot rooster gnocchi soup within the fridge in a lined container for as much as 4 days. Reheat on the range or within the microwave with a little bit broth or milk.
Freeze leftover soup in zippered baggage for as much as 1 month. Thaw in a single day within the fridge or on low within the crock pot. Gnocchi received’t be as agency as soon as thawed, however will nonetheless be scrumptious.
Extra Sluggish Cooker Rooster Soups
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Crockpot Rooster Gnocchi Soup
This creamy crockpot rooster gnocchi soup is a simple Olive Backyard copycat recipe with tender rooster, pillowy gnocchi, and a wealthy, flavorful broth—excellent for a comfy, comforting meal!
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Optionally available: In a small skillet, soften the onion in butter over medium warmth, about 3 minutes.
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Add the onion to the underside of a 6-quart sluggish cooker. Add the rooster breasts, potatoes, carrots, celery, Italian seasoning, garlic powder, basil, and salt.
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Pour the rooster broth overtop, cowl, and prepare dinner on low for five to 7 hours or on excessive for 3 to 4 hours till the rooster is cooked by means of and the greens are tender.
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With tongs, switch the rooster breast to a bowl and shred with two forks.
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Whisk the cornstarch into the evaporated milk and add to the sluggish cooker with the shredded rooster and the raw gnocchi.
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Flip the sluggish cooker as much as excessive and prepare dinner for 1 hour or till the gnocchi is tender. Stir within the spinach and let relaxation for five minutes. Season with salt and pepper to style.
Makes about 8 cups of soup.
Hold leftover rooster gnocchi soup in an hermetic container within the fridge for 4 days and within the freezer for 1 month.
Energy: 375 | Carbohydrates: 48g | Protein: 26g | Fats: 9g | Saturated Fats: 5g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 2g | Trans Fats: 0.1g | Ldl cholesterol: 73mg | Sodium: 1072mg | Potassium: 1028mg | Fiber: 5g | Sugar: 9g | Vitamin A: 4620IU | Vitamin C: 25mg | Calcium: 211mg | Iron: 4mg
Diet data offered is an estimate and can differ primarily based on cooking strategies and types of components used.
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